Friday June 6 Prix Fixe Dinner to Go

Celebrating Local Asparagus, Ken has prepared for his Prix Fixe menu this week, a delicious selection on Organic Asparagus with Aged Canadian Goat Cheese served with Manorun Organic Rhubarb Compote…Then we move on to Asian Glazed Pork Ribs with Butter sauteed Shanghai bok choy and – Death by Chocolate with oolong tea marinated berries (Death by chocolate doesn’t even begin to describe the delicious nature of this decadence)

Nellie James Gourmet Food To Go

Appetizer: Charred ManoRun Farm organic asparagus with aged Canadian Campaign goat cheese. Side of ManoRun rhubarb compote.

Main Course: Asian glazed pork ribs with butter sauteed shanghai bok choy.

Dessert: Death by chocolate with oolong tea marinated berries

Cost is $35.00 plus taxes for two people. Please call 905-627-3252 to order!

View original post

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: